Elogium, a biotechnology company, has developed EloSafe+, a probiotic feed additive designed to reduce Campylobacter colonization in poultry without antibiotics. Campylobacter is a major...
Katie Pettifer has been appointed as the permanent Chief Executive of the UK's Food Standards Agency (FSA).
Katie has served as the FSA’s interim Chief...
An international drinks manufacturer has been fined half a million pounds after an employee sustained burns to over 30% of his body.
The mechanical engineer...
Rising concerns over the health risks of phthalates in plastic packaging are driving regulatory challenges and shifting consumer preferences. Environmental groups, including Earthjustice and...
SustaPack, a multimillion-pound research project, is aiming to overcome manufacturing challenges for the next generation of sustainable, paper-based packaging for liquids.
Backed by a £1...
London, 30 January 2025 – A new study conducted by IPSOS in the United Kingdom reveals that Ibérico ham is becoming an increasingly popular choice among Britons,...
Klöckner Pentaplast (kp), a rigid and flexible packaging and specialty film solutions firm, is launching a "UK market-first" venture with Tesco and Hilton Foods...
Turkey has begun exporting eggs to the U.S. to address supply disruptions caused by the ongoing avian influenza outbreak. The shipments, coordinated by two...
The global crab market is projected to see steady growth, driven by increasing seafood consumption, expanding trade networks, and advancements in seafood processing. The...
The U.S. Department of Agriculture (USDA) is seeking bids from seafood suppliers for over 21 million pounds of Alaska pollock, along with significant quantities...
Food brand The Black Farmer has secured a £1 million funding line and specialist FX services from independent SME funder, Bibby Financial Services (BFS).
The...
Food industry training expert Verner Wheelock has just announced the winners of its annual Excellence Awards. The business, celebrating its 35th anniversary this year,...